Afternoon Tea At Home
Afternoon Tea At Home offers 80 stunning recipes and inspiration for hosting and baking the ultimate afternoon tea party, with instruction from master patissier Will Torrent.
Arranged by season, with additional chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work and serving savoury dishes. Beautifully illustrated and an invaluable source of inspiration, the book also features six guest recipes from top restaurants and hotels: The Ritz, The Dorchester, The Gramercy Tavern, The Berkeley, Harrods, and Raymond Blanc's Les Manoir aux Quat'Saisons.
The book begins with a brief history of British afternoon tea, followed by recipes for jams, spreads, butters, and curds—everything you might need to serve with an afternoon tea. Some delicious recipes included are Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts, and Fruited Scones. For those seeking more adventurous offerings, the book also presents Prosecco, Lime & Mint Jellies and Lemon & Lime Matcha Tea Friands.
Afternoon Tea At Home offers 80 stunning recipes and inspiration for hosting and baking the ultimate afternoon tea party, with instruction from master patissier Will Torrent.
Arranged by season, with additional chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work and serving savoury dishes. Beautifully illustrated and an invaluable source of inspiration, the book also features six guest recipes from top restaurants and hotels: The Ritz, The Dorchester, The Gramercy Tavern, The Berkeley, Harrods, and Raymond Blanc's Les Manoir aux Quat'Saisons.
The book begins with a brief history of British afternoon tea, followed by recipes for jams, spreads, butters, and curds—everything you might need to serve with an afternoon tea. Some delicious recipes included are Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts, and Fruited Scones. For those seeking more adventurous offerings, the book also presents Prosecco, Lime & Mint Jellies and Lemon & Lime Matcha Tea Friands.
Description
Afternoon Tea At Home offers 80 stunning recipes and inspiration for hosting and baking the ultimate afternoon tea party, with instruction from master patissier Will Torrent.
Arranged by season, with additional chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work and serving savoury dishes. Beautifully illustrated and an invaluable source of inspiration, the book also features six guest recipes from top restaurants and hotels: The Ritz, The Dorchester, The Gramercy Tavern, The Berkeley, Harrods, and Raymond Blanc's Les Manoir aux Quat'Saisons.
The book begins with a brief history of British afternoon tea, followed by recipes for jams, spreads, butters, and curds—everything you might need to serve with an afternoon tea. Some delicious recipes included are Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts, and Fruited Scones. For those seeking more adventurous offerings, the book also presents Prosecco, Lime & Mint Jellies and Lemon & Lime Matcha Tea Friands.
